Locally grown and unique handcrafted products are focus of Woodinville Farmers Market

  • Written by Deborah Stone
Yeng Vue and her colorful array of flowers are back at the market for their 12th year. Photo by Deborah Stone.
Grey skies and cool temps did nothing to deter the enthusiasm of the vendors on opening day of the Woodinville Farmers Market.

Those on hand expressed their excitement and optimism for a good season, and were happy to be back again at the same location.

"People know where we are now," says vendor Valerie Schick. "And with the signage out on the main road, those new to the area or who are passing through can easily find us. I think it’s a good location because we’re right in front of City Hall’s doorstep."

This is Schick’s tenth year at the market. She is the owner of Val’s Surroundings and specializes in local raw varietal honeys. "The market has been great exposure for my products," comments the local woman. "People have gotten to know me over the years and they seek me out each season. It’s nice to see familiar faces."

Nearby, vendor Yeng Vue, in her twelfth year at the market, continues to offer dazzling displays of flowers from her garden. She specializes in dahlias and has them in every color of the rainbow. "We have over fifty varieties," she notes. "This year, we planted six acres of just dahlias because people really like them and they sell well."

There are on average about 25 vendors who participate in the Woodinville Farmers Market, offering everything from fresh produce and flowers to baked goods and an array of unique handicrafts.

"We have a good variety of items for our size," comments Michael Charlton, president of the Board of Directors for the Market. "This season, we have ten new vendors. There’s a new shave ice vendor, someone who makes fry bread, another who has French macaroons, one who specializes in soaps and lotions, a couple who makes bird houses and wind chimes, a new farmer, and more."

He adds, "We think this year will be better than last year due to the fact that more people know about our location now. Those who came last year actually told us that they liked the new place because it has a real street market feel to it. It’s off the beaten path, so it’s quieter and not so crazy. And it’s easier to walk around to all the vendors. There’s more room."

Charlton views the Farmers Market as more than just a business. He says, "We’re part of the community. We pull from the community and we give back to it. And what’s more, the vendors are local people so the dollars stay in our general community."

One of the new vendors, Casey Stewart, is thrilled to be a part of the Woodinville Farmers Market. He and his wife, Maya, own Wings and Wind Chimes. The couple’s crafts are made from hand-mined obsidian needles, bamboo and gourds.

Stewart explains that obsidian is a volcanic glassy textured rock, the result of volcanic lava contacting with water or other materials. He says that the needles are relative rare and it’s still unknown exactly how they are created. To get them, he must dig into many feet of ash and dirt and carefully remove them one at a time.

"Our art is inspired by nature," he adds. "We get lots of ideas from walking in the forest."

Also new to the market are Joe and TC Scott, owners of Essential Hardware Jewelry. "We make unique pieces of jewelry using sterling silver and various stones like turquoise, jasper and lapis," says Joe. "My wife TC is the designer."

The couple, who are from Kirkland, are thrilled to be a part of the Woodinville Farmers Market. "We love the market environment," comments Joe. "The people are friendly and there’s a really nice social aspect to it. We’re looking forward to getting to know everyone."

Perhaps the youngest vendor at the market this year is 16-year-old Demetria Wood. The WHS sophomore specializes in making feathered earrings and miniature hat-shaped hair clips out of scraps of polar fleece, feathers and tulle netting.

"I just started doing this a few months ago," explains the teen. "I get to be creative and it’s fun."

Vendor Val Campbell has an interesting story. He’s a contractor turned farmer, who is now heading up the Urban Garden Co-op. "I’ve been gardening chemically free for over thirty years," he says, "and it’s become my passion. It got so big and so active that I had to make a decision. I decided to dive in and make it a business."

He adds, "Being a contractor right now is not very rewarding. Farming, on the other hand, is very rewarding for me. My goal is to encourage local sustainable food production and to grow food that optimizes nutrition. The best food you can eat is from well-managed soil and comes to you as fast and ripe as it can from farm to your mouth."

Campbell plans to grow a variety of veggies, greens and herbs on his twenty-acre farm in Carnation. He explains that members of the Urban Garden Co-op will pick up a box of his locally-grown produce each week at the Woodinville Farmers Market.

"We’re also going to supply recipes and different ways to use the various vegetables," he adds, "because sometimes people get things they’re not accustomed to cooking and they don’t know what to do with them."

The Woodinville Farmers Market is open every Saturday, 9 a.m. – 3 p.m., from May 7th through October 8th. It is located on 133rd Ave. NE in front of City Hall.

For more information:

Shred-a-Thon aids food bank

  • Written by Woodinville Weekly Staff

Shredding_2On April 30, a Shed-a-Thon sponsored by Windermere Woodinville raised over $600 for the Maltby Food Bank.

"We also collected three, large barrels of donated food," said Will Bruce, owner of Windermere Real Estate Woodinville.

"This is our second annual shredding event," said Bruce. "We partner with DataSite Business Archives. We’re most grateful for DataSite’s participation."

On a busy Saturday, over a hundred cars pulled into the Windermere lot on Woodinville’s main street.

Retired staff luncheon

  • Written by Woodinville Weekly Staff

Retired teachers and staff from the Northshore School District are invited to connect with old friends and find out more about the Northshore Schools Foundation and the funding Teacher Excellence Initiative. A benefit luncheon is planned on Thursday, May 19, sponsored by and held at Foundation House of Bothell.

This event is open to all retired or semi-retired Northshore School District teachers, administrators along with contract and administrative staff, and will focus on the benefits of National Board Teacher Certification, and the Foundation’s funding priority to support teacher excellence. The foundation provides grants to teachers enrolling in the University of Washington Cohort support group that accompanies the certification process.

Members of the retired teaching community are encouraged to RSVP for the luncheon via e-mail This email address is being protected from spambots. You need JavaScript enabled to view it. or call (425) 408-7680 Cost is $35, including lunch and door prizes.

Last year the Foundation provided funds to 11 teachers who enrolled in the University program, all of whom successfully passed their testing to become national board certified teachers. The Foundation will present the Northshore School Board with a check to support this year’s participants at the Schools Board Meeting on May 24.

Camp Korey to benefit from special cookie mix

  • Written by Woodinville Weekly Staff

A new General Mills cookie mix benefiting Camp Korey hits Costco shelves throughout the Pacific Northwest in May. Inspired by Camp Korey’s namesake, the Betty Crocker Special Recipe Oatmeal Cookie Mix pays homage to Korey Rose, whose favorite afternoon snack was oatmeal cookies made by a family friend. These cookies are based on that recipe.

Korey Rose lost his battle to bone cancer at age 18, but never lost his optimism, compassion and love of life. Korey’s family founded Camp Korey in 2005 to bring joy to kids and families living with serious illness. Camp Korey, located on the historic Carnation Farm in Carnation, serves as a year-round facility for summer camps, family weekends, adaptive athletics and hospital outreach – all at no cost. Kids take a break from the hardship of clinic visits and hospital stays, and are given a chance to connect with other children living with similar conditions. The therapeutic camp setting allows them to gain confidence and reclaim their childhood.

Twenty-five cents per purchase of specially marked packages will be donated to Camp Korey.

The Special Recipe Oatmeal Cookie Mix is available at Costco May through December 31, 2011.

Information on Camp Korey can be found online at

Spring Coloring Event Results

  • Written by Woodinville Weekly Staff

Ages 0-3

1st Place: Dylan Merefield

2nd Place: Knut Torenson

Honorable Mention: Maci Epp

Ages 4-6

1st Place: Kiera Koole

2nd Place: Finnegan Forgey

Honorable Mention: Shea Kozel, Nora Sepe, Tenille Cierebiej, Raghan Puri

Ages 7-9

1st Place: Maye Sepe

2nd Place: Benjamin Carrell

Honorable Mention: DeAunte Epp

Ages 10-12

1st Place: Dylan Merefield

2nd Place: Brendan Forgey

Ages 12+

1st Place: Andrea Heald